An Iconic Hong Kong Street Food, Curry Fish Balls Are Cooked in an Aromatic Sauce and Served on a Skewer.

Let’s Move on to the Quintessential Street Food Version of a Dim Sum Favourite – Fish Siu Mai.

What’s Our Street Food Made of? a Nutritionist’s Take on Hong Kong’s Beloved Snacks – Curry Fish Balls and Siu Mai - Yp

By Sarah Jenkins

• Oct 8, 2026 • 4 min read

What’s Our Street Food Made of? a Nutritionist’s Take on Hong Kong’s Beloved Snacks – Curry Fish Balls and Siu Mai - Yp

Direct Answer • Key Takeaway

Take a Short Walk Anywhere in Hong Kong, and It’s Almost Impossible Not to Run into a Stall Selling Curry Fish Balls and Siu Mai, the Popular Steamed Dumpling Usually Made with Pork, Shrimp, Mushroom or Fish Paste.

Sarah Jenkins

Senior Technology Editor & AI Specialist

Sarah Jenkins is a veteran tech journalist with over 12 years of experience covering artificial intelligence, mobile innovations, and digital ethics. Her insights have appeared in leading technology publications worldwide.

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